Small Animal Surgery. Basic Principles and Techniques

Small Animal Surgery. Basic Principles and Techniques
Ficha técnica
Editorial:
SERVET
Año de edición:
Materia
Animales y mascotas
EAN:
9788416818259
ISBN:
978-84-16818-25-9
Páginas:
256
Idioma:
INGLES
Disponibilidad:
No disponible

In this book, the authors have tried to show, in a brief and practical  manner, the basic principles and techniques that veterinary surgeons,  nurses and students should know, master and improve to enhance the surgical care provided to their patients. The book features chapters about the different methods and techniques to control bacterial contamination and surgical infection, both in terms of the fight against microorganisms and the surgeonsÆ and assistantsÆ practices in the operating theatre. Information about the instruments and suture materials most commonly used in surgery, how they should be handled, and how to use them to cause as little trauma as possible to the patient, is also provided in other chapters.
 All the content is illustrated by a large number of images to follow the procedures and techniques described step by step. In addition, the  e-book includes high-quality and instructive videos to complete the readerÆs knowledge of surgery and his/her training.

Otros libros del autor

La parte posterior. Cirugía en la clínica de pequeños animales
Cirugía en la clínica de pequeños animales. Cabeza y cuello. Volumen II
Small Animal Surgery. The Head and Neck. Vol.I
Small animal surgery. Surgery atlas, a step-by-step guide. Surgical techniques
The thorax. Small animal surgery